KOOK Best Nonveg Halal Restaurant
This restaurant is well-known in Mangaluru for its non-veg halal offerings — particularly beef dishes, chops, kebabs and biryani get strong mentions from reviewers. For example, visitors say the beef chops are “juicy, tender & delicious” and the biryani is among the top food choices here. It’s located in a busy area (Falnir Road / Mother Theresa Road, Hampankatta) which makes it convenient for both locals and visitors.
The Curry Wok (TCW)
Located at Hotel Karuna Residency on K.S. Rao Road, Hampankatta, The Curry Wok (TCW) is one of Mangalore’s most loved multi-cuisine restaurants. Known for its elegant ambiance and diverse menu, TCW offers an unforgettable dining experience that brings together North Indian, Coastal, Chinese, and Continental flavours under one roof.
PALLKHI RESTAURANT
Pallkhi Restaurant presents itself as an upscale fine-dining multicuisine venue, drawing inspiration from luxury and royal hospitality. Located in the heart of Mangalore’s Balmatta area, it offers a spacious interior, family-friendly seating, and a varied menu ranging from seafood to North Indian, Chinese and Mughlai cuisines. Reviewers note it’s a good choice for family meals and celebrations, with a comfortable ambience and attentive service.
The Loft
The Loft is a stylish bar-restaurant located in Mangaluru, offering a blend of modern dining, live music and craft cocktails. It’s part of the boutique lifestyle hotel The Avatar Hotel & Convention and prides itself on a multisensory experience: “a culinary theatre with great music, craft cocktails and delicious food” as described by the hotel website.
The Grand Kitchen – Multi Cuisine Restaurant
The Grand Kitchen is a well-known multi-cuisine restaurant located within the premises of AJ Grand Hotel in Mangaluru. It offers a wide variety of dishes spanning Indian (North & South), Chinese, Continental, Italian and more — making it ideal for both casual dining and special occasions. According to reviews, it features a warm, inviting ambience, good service and a diverse menu that appeals to a broad range of tastes.